Document Type

Thesis

Date of Award

5-31-1986

Degree Name

Master of Science in Chemical Engineering - (M.S.)

Department

Chemical Engineering, Chemistry and Environmental Science

First Advisor

Chen-Chong Lin

Second Advisor

Ching-Rong Huang

Third Advisor

David S. Kristol

Abstract

Degradation of commercially available immobilized Glucose Isomerase enzyme was studied in a batch reactor. Effect of shearing on the degradation was studied by comparing the performance of a basket type reactor ( with enzyme kept inside the stirrer) and ordinary batch reactor ( with enzyme kept outside the stirrer).

Invertase enzyme is available commercially in a free soluble form. It was coupled with a new kind of starch derivative. The coupling efficiency achieved was 8.7 % and the concentration of the immobilized enzyme was 718 U invertase per gram of starch. The deactivation of enzyme-starch gel was studied in a batch reactor.

Share

COinS
 
 

To view the content in your browser, please download Adobe Reader or, alternately,
you may Download the file to your hard drive.

NOTE: The latest versions of Adobe Reader do not support viewing PDF files within Firefox on Mac OS and if you are using a modern (Intel) Mac, there is no official plugin for viewing PDF files within the browser window.