Integrated Production Inventory Routing Planning for Intelligent Food Logistics Systems
Document Type
Article
Publication Date
3-1-2019
Abstract
An intelligent logistics system is an important branch of intelligent transportation systems. It is a great challenge to develop efficient technologies and methodologies to improve its performance in meeting customer requirements while this is highly related to people's life quality. Its high efficiency can reduce food waste, improve food quality and safety, and enhance the competitiveness of food companies. In this paper, we investigate a new integrated planning problem for intelligent food logistics systems. Two objectives are considered: minimizing total production, inventory, and transportation cost and maximizing average food quality. For the problem, a bi-objective mixed integer linear programming model is formulated first. Then, a new method that combines an\epsilon-constraint-based two-phase iterative heuristic and a fuzzy logic method is developed to solve it. Computational results on a case study and on 185 randomly generated instances with up to 100 retailers and 12 periods show the effectiveness and efficiency of the proposed method.
Identifier
85059111355 (Scopus)
Publication Title
IEEE Transactions on Intelligent Transportation Systems
External Full Text Location
https://doi.org/10.1109/TITS.2018.2835145
ISSN
15249050
First Page
867
Last Page
878
Issue
3
Volume
20
Grant
34644SB
Fund Ref
Providence Health Care
Recommended Citation
Li, Yantong; Chu, Feng; Feng, Chenpeng; Chu, Chengbin; and Zhou, Meng Chu, "Integrated Production Inventory Routing Planning for Intelligent Food Logistics Systems" (2019). Faculty Publications. 7774.
https://digitalcommons.njit.edu/fac_pubs/7774
