Commercialization of biosurfactants

Document Type

Syllabus

Publication Date

1-1-2023

Abstract

Amphiphilic compounds, made by plants, fungi, or bacteria, can lower the surface tension of fluids. Their moietiesinclude cationic peptides, acid, sugar, anion, and hydrophobic chains. Because of their amphipathic properties, biosurfactants are versatile molecules that can be utilized in various industries. They have lower costs than chemical surfactants, which helps narrow the gap between their prices and those of chemical ones. The rapid emergence and commercialization of biosurfactants is expected to reduce costs. This chapter explores the various studies and patents related to its commercialization. The main factors that affect the development and commercialization of biosurfactants are covered in this chapter. It also explores the outlook for the industry.

Identifier

85184099769 (Scopus)

ISBN

[9780443132896, 9780443132889]

Publication Title

Industrial Applications of Biosurfactants and Microorganisms Green Technology Avenues from Lab to Commercialization

External Full Text Location

https://doi.org/10.1016/B978-0-443-13288-9.00013-9

First Page

395

Last Page

406

This document is currently not available here.

Share

COinS